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Foods and Nutrition: Difference between revisions
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===Select References===
Robertson, Laurel, Carol Flinders, and Bronwen Godfrey. 1976. Laurel's kitchen: a handbook for vegetarian cookery & nutrition. Berkeley, CA: Nilgiri Press.
Robertson, Laurel, Carol L. Flinders, and Brian Ruppenthal. 1986. The new Laurel's kitchen: a handbook for vegetarian cookery & nutrition. (With nutrition tables). Berkeley, CA: Ten Speed Press.
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===World University and School Links===
Food: http://worlduniversity.wikia.com/wiki/Food
World University and School's Agriculture School: http://worlduniversity.wikia.com/wiki/World_University_Agriculture_School
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===Re-evaluation
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